Description
Run by two sisters—Monica and Daniela—who are passionate about the biodiversity within the Roero region of Piemonte, Cantina Tibaldi focuses on making wines that are farmed organically, which reflect the quality of the grapes their family has been growing for generations, and which showcase the flavours imbued within the wine by the terroir of the region.
100% Nebbiolo from Santa Vittoria d’Alba, grown in loamy-clay soils.
Bright and red-fruit forward (think marasca cherries), balanced with silty tannins and bright acidity.
Full-bodied with a rustic finish.
