Koloa Hawaiian Spiced Rum
$107.74
9 in stock
Description
Description
Kōloa Spice Rum is made from pure cane sugar, distilled in an impressive vintage 1,210 gallon, steam-powered copper pot still and cut with filtered water from the ancient Mount Waiʻaleʻale. The nose features pleasantly balanced light cola, muted cinnamon and cacao notes with subtle scents of baked baklava, honey and freshly chopped walnuts. This spiced rum is dry and crisp on the palate, with upfront spices showing exactly like the nose, the additional flavor of deeply cooked caramel and a light finish of sarsaparilla.
Additional information
Additional information
Country | |
---|---|
Varietal |
Related products
Ashes and Diamonds Rouge No. 3 NV
$97.30
Brasserie Cantillon Grand Cru Bruocsella
$33.39
Chateau Pesquie Silica Rouge 2018
$60.78
Hickinbotham Trueman McLaren Vale Cabernet Sauvignon 2019
$97.30
Liquidity Pinot Noir Reserve 2015
$73.83
Nautilus Estate Clay Hills Vineyard Pinot Noir 2017
$61.65
Salt Spring Wild Semi Dry
$17.30
Wente Wetmore Single Vineyard Cab Sauv 2018
$33.83